LETTUCE
Nutrition in 100 gm
|
|
Energy: 10 kcal
|
|
Carbohydrates
|
2.2 gm
|
Dietary Fibre
|
1.1 gm
|
Fat
|
0.2 gm
|
Proteins
|
1.4 gm
|
Water
|
96 gm
|
Vit.A equ.
|
166 µ gm
|
Vit. B 9 (Foliate)
|
73 µ gm
|
Vitamin C
|
4 mg
|
Vitamin K
|
24 µ gm
|
Iron
|
1.2 mg
|
Lettuce is also called butterhead. It is
grown as a leafy vegetable and is mostly eaten raw in salads. Leaf and stem are
cooked to prepare so many dishes.
It is a fat free, low calorie food good for
a well balanced diet. It is high in vitamin A &C and folic acid. It also
contains a mild opiate like substance called lactucarium (or Lettuce
opium). Due to this Romans and Egyptians used to eat lettuce at the end of a
meal to induce sleep.
The
darker the colour of lettuce, the more nutritious it is.
Benefits:
1. Headache: Apply juice of lettuce mixed
with rose oil to the forehead to reduce the pain.
2. Premature ejaculation: lettuce is
advised for men suffering from premature ejaculation.
3. Lettuce calms the nervous system and
improves the digestive system.
4. Hair: Drinking lettuce juice regularly
improves the health of hair making it shining and black.
5. Obesity: Lettuce is low in calories and
high in nutrition. Hence it is for people who want to reduce weight.
6. Lettuce has beta-carotene which keeps
diseases away.
7. Lettuce has compounds which act as
antioxidant thus reducing the risk of cancer, heart diseases and cararact.
8. Lettuce has folic acid which is good for
health. It also keeps the baby growing in the stomach of pregnant ladies in
good health.
9. Lettuce is good for people suffering
from gout, stress, tuberculosis, ulcer, urinary track infection and sexual addiction.
10. Lettuce is good for the liver.
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